TURKISH CUISINE WEEK HAS ENDED The Turkish Cuisine Week, held this year from May 21-27 was a global celebration of Turkish gastronomy, which bears the traces of dozens of various civilisations and is nourished by a fertile geography and rich history. During Turkish Cuisine Week, which took place for the second time this year, the […]
Ambassador of Turkey in Ashgabat hosted presentation of Turkish Cuisine Week
Ravilya Kadyrova The Ambassador Togan Oral of Turkey hosted Saturday, 28 May, in his residence the presentation of the Turkish Cuisine Week. Turkish Cuisine Week is marked every year in 81 provinces of Turkey and Turkish missions all over the world. The culinary event is organized under the patronage of Turkish President Recep Tayyip Erdogan […]